Guacamaya Lodge Menu

Guacamaya Lodge menu gallery

From a reviewer’s perspective, Guacamaya Lodge offers a well-rounded menu that caters to a variety of tastes, from hearty breakfasts to satisfying dinners and desserts. Breakfast highlights include the Continental Breakfast at US$ 10, the Americano at US$ 15, and the flavorful Tropical at US$ 13. For lunch, popular choices such as the Philly Cheese Steak (US$ 14), Chicken Filet Sandwich (US$ 12), and Pulled Pork Sandwich (US$ 13) provide excellent value. Seafood lovers will appreciate specialties like the Filet of Tuna with Plantain Crust (US$ 25) and Shrimp in Creamy Bourbon Whiskey Sauce (US$ 21), while meat enthusiasts can enjoy premium dishes including the Grilled Medallion of Beef Tenderloin with Guacamaya Sauce at US$ 29. The menu also features comforting chicken dishes such as Cordon Blue (US$ 19), classic pastas like Spaghetti Carbonara (US$ 15), and vegan-friendly options including Lentil Dahl (US$ 11) and Chili Sin Carne (US$ 12). Families are well served with kid-friendly meals such as Chicken Fingers (US$ 11) and Spaghetti with Butter (US$ 7). To finish, desserts like Crème Brûlée (US$ 7) and Chocolate Volcano (US$ 6) provide a sweet ending. Overall, the menu combines international favorites, Costa Rican influences, and diverse dietary options at reasonable prices, making it an appealing dining choice in Playa Junquillal.