Guacamaya Lodge Menu

Homemade Bread, Fruit Jam, Juice of the day and Coffee, Tea or hot Chocolate

2 Eggs, Bacon, Homemade Bread, Fruit Jam, Juice of the day and Coffee, Tea or hot Chocolate

Seasonal Tropical Fruits, Homemade Bread,Fruit Jam, Juice of the day and Coffee, Tea or hot Chocolate

Rice and Beans, 2 Eggs, Homemade Bread, Fruit Jam, Juice of the day and Coffee, Tea or hot Chocolate

with Ham, Cheese and Mushrooms, Homemade Bread, Fruit Jam, Juice of the day and Coffee, Tea or hot Chocolate

Granola or Corn Flakes with Milk, Juice of the day and Coffee, Tea or hot Chocolate

Open face Toast with 2 Eggs, Bacon, Cheese and smear of Tomato paste

with gallo pinto, eggs, bacon, and sour cream, served with sweet plantains

Swiss style Potatoes (hash browns) add on available like Bacon, Cheese, Mushrooms and Onions

Sirloin shaved with melted Cheese and Onion, served on homemade Bread with choice of French Fries or Green Salad

with Caramelized Onions, Lettuce and Tomato, served on homemade Bread with choice of French Fries or Green Salad

with Cole Slaw and BBQ sauce, served on Homemade Bread with choice of French Fries or Green Salad

Mozzarella Cheese, Tomato, Basil, Pesto, served on homemade Bread with choice of French Fries or Green Salad

with Mango, Avocado, Tomato, and Sriracha Aioli with choice of French Fries or Salad

with Pico de Gallo, Lettuce, Cucumber and Sour Cream, choice of French Fries or Green Salad

with Pico de Gallo, Sour Cream and Black Beans

6 pieces, choice of sauce: Buffalo, BBQ or Thai, served with French Fries, Carrot and Celery sticks

with Ranch

Served with plantain, sweet potato and yuca chips

Sticky Rice, Avocado, Mango, Cucomber, Edame and Onions

combination of Lettuce, Tomato, Beets, Carrots, Egg, Pickels, Potato

combination of Lettuce, Tomato, Beets, Carrots, Egg, Pickels, Potato

combination of Lettuce, Tomato, Beets, Carrots, Egg, Pickels, Potato

add toppings: grilled Chicken Fajitas $ 7, grilled Shrimp $ 13, grilled Beef Sirloin $ 13, grilled Fish $ 13

Tomatoes, Mozzarella cheese and Basil

fresh Fish marinated in Lemon juice

fresh Fish, calamares and shrimp marinated in Lemon juice

with mild chili sauce and a hint of coconut

the Chef's inspiration

served with Sour Cream, Avocado and Turrialba cheese and Tortillas

served with plantain, sweet potato and yuca chips

with Ranch

glazed with a Mango Tajin Sauce, served with mashed Sweet Potatoes and Vegetables

accompanied by Yucca cake and mixed Vegetables

served with Rice, Black Beans, Plantains and Salad

served with Rice and Vegetables of the day

With coconut breading and tropical flavors

mixed with Veggies, served with Salad

Caribbean style seafood stew

shaved Beef Tenderloin with Mushrooms in White Wine sauce, Rösti (Swiss style Potato) and veggies

made from olive oil and chipotles, mashed potatoes and seasonal vegetables

paired with rosemary Potatoes and Pesto Tomatoes

accompanied by yuca cake and mixed vegetables

Same dish with Sirloin steak

typical Costa Rican dishRice, Black Beans, Plantains and Salad

mixed with Veggies, served with Salad

typical Costa Rican dish served with Rice, black Beans, Plantains and Salad

with Pineappleand Bananas served with Rice

breaded Chicken Breast stuffed with Ham and Cheese served with Mushroom Sauce, French Fries and Vegetables of the day

Tomato Meat sauce

Shrimp in Cream and Parmesan sauce

Penne Pasta in spicy Tomato sauce with Bacon

Tomato, Cream, Parmesan, Parsley and Black Pepper

Ham, Cream, Eggs and Parmesan

Basil, Garlic, Olive Oil and Pistachio

with Pineapple and Bananas, served with white Rice

served with white Rice

served with Rice and Vegetables

served with Rice, Vegetables and Corn Chips

served with French Fries

served with French Fries

chocolate, vanilla, choco chips, choco mint, roasted coconut, coffee, caramelized walnut, pistachio, vegan coconut

Served with your favorite Ice Cream

with Ice Cream and Pineapple filling